Elevate Your Food: 3 Bird’s Nest Recipe Ideas to Serve This Christmas

Elevate Your Food: 3 Bird’s Nest Recipe Ideas to Serve This Christmas

As the joyful Christmas season approaches, hosts around Singapore are probably looking for innovative food recipe ideas to delight their guests. Introducing bird’s nest into your culinary repertoire can create an unforgettable dining experience for those desiring to add an exotic and nutritious twist to their festive menu. 

Bird's nest, a delicacy rich in essential nutrients and boasting a subtle, elegant flavour, can transform ordinary dishes into gourmet masterpieces. Below are three exquisite bird's nest recipes guaranteed to impress your guests this Christmas.

Recipe #1: Bird’s Nest Soup with a Festive Twist

Bird's Nest Soup is a classic recipe renowned for its delicate flavour and nutritional benefits. However, we suggest infusing this traditional dish with festive elements for Christmas to make it a memorable start to your dinner.


Here are the ingredients to prepare for your Bird’s Nest Soup with a Festive Twist:

  • 3 grams of bird’s nest
  • 1 litre of chicken broth
  • A hint of truffle oil
  • Salt and white pepper to taste
  • Festive garnish: pomegranate seeds and fresh herbs


Soak the bird's nest overnight and steam it gently. In a separate pan, warm the chicken broth and season it delicately with salt and pepper. Introduce the steamed bird’s nest into the broth and allow it to simmer for a moment. Serve hot with a drizzle of truffle oil and garnish with pomegranate seeds and herbs for a Christmas touch.

Recipe #2. Savoury Bird’s Nest Tartlets

Turn the heat up a notch with these savoury tartlets, offering a beautiful blend of textures and flavours, where the crunch of the tartlet complements the soft and gelatinous nature of the bird's nest.


Here are the ingredients to prepare for your Savoury Bird’s Nest Tartlets:

  • 3 grams of bird’s nest
  • Mini tartlet shells
  • 1 cup of finely chopped cooked chicken
  • 1/2 cup of béchamel sauce
  • Chopped herbs for garnish


Preheat the oven to 180°C (350°F). Fill the tartlet shells with the cooked chicken. Top the chicken with the prepared bird's nest, and drizzle the béchamel sauce over it. Bake until the tops turn golden brown. Garnish with fresh herbs before serving.

Recipe #3. Sweet Bird’s Nest Pudding

What’s a meal without dessert? End your Christmas food feast on a sweet note with this luxurious bird’s nest pudding, combining the tender bird’s nest with creamy, flavourful custard. Isn’t it a great idea?


Here are the ingredients to prepare for your Sweet Bird’s Nest Pudding:

  • 3 grams of bird’s nest
  • 2 cups of milk
  • 3 tablespoons of sugar
  • 2 beaten eggs
  • 1 teaspoon of vanilla extract


Soak and steam the bird’s nest as per the usual preparations. Preheat your oven to 160°C (320°F). In a mixing bowl, whisk the milk, sugar, eggs, and vanilla extract together. Gently fold in the prepared bird’s nest. Pour the mixture into ramekins and bake in a water bath for about 40-45 minutes until the pudding is set. Allow it to cool and garnish with a sprinkle of cinnamon or nutmeg.

Celebrate Christmas in Style With These Bird’s Nest Recipes

Incorporating bird’s nest into your Christmas menu adds not only an element of luxury but also imparts nutritional benefits to your festive food dishes. Each recipe idea underscores the versatility of bird’s nest, proving it’s a fitting ingredient for both savoury and sweet creations. This Christmas, allow your guests to indulge in a dining experience where tradition meets gourmet elegance.

Yummi House specialises in hand-picked fresh bird’s nests in Singapore and has a range to suit every individual’s palette. 

For instance, our Authentic range promises natural bird’s nests of the highest quality. Rooted in tradition, they were once presented as a regal tribute to emperors, earning them the esteemed title of Authentic bird’s nest.

Meanwhile our King’s bird's nests are picked from large nests exceeding 9 grams, which are built by the strongest swiftlets.

The pinnacle of quality, our Supreme bird’s nests are exclusively harvested every December. Post-harvest, they are air-dried and aged for three years before being introduced to the discerning connoisseur. 

Order now and get the best bird’s nests delivered to your doorstep in Singapore within 2-5 business days.

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